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Longieren: In kleinen Schritten zu großen Kreisen (Die Reitschule)
Longieren: In kleinen Schritten zu großen Kreisen (Die Reitschule)
Binding : Taschenbuch, Edition : 2, Label : Müller Rüschlikon, Publisher : Müller Rüschlikon, medium : Taschenbuch, numberOfPages : 96, publicationDate : 2010-02-26, authors : Sigrid Weppelmann,[...]
EAN 9783275017270
Hersteller: Sigrid Weppelmann
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8,49€ (+1.99)
von: Medimops (gebrauchtes)
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Geschichte für einen Augenblick: Roman
Geschichte für einen Augenblick: Roman
Binding : Gebundene Ausgabe, Edition : 1, Label : S. FISCHER, Publisher : S. FISCHER, medium : Gebundene Ausgabe, numberOfPages : 560, publicationDate : 2014-03-27, authors : Ruth Ozeki, translators : Tobias Schnettler, languages[...]
EAN 9783100552204
Hersteller: Ruth Ozeki
Bester Preis:
15,49€ (+1.99)
von: Medimops (gebrauchtes)
Früher war mehr Lametta: Hinterhältige Weihnachtsgeschichten sowie acht Gedichte
Früher war mehr Lametta: Hinterhältige Weihnachtsgeschichten sowie acht Gedichte
Binding : Gebundene Ausgabe, Edition : 1, Label : Diogenes, Publisher : Diogenes, medium : Gebundene Ausgabe, numberOfPages : 357, publicationDate : 2012-10-23,[...]
EAN 9783257068443
Hersteller: Daniel Kampa
Bester Preis:
8,99€ (+1.99)
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Ardinghello und die glückseligen Inseln: Kritische Studienausgabe
Ardinghello und die glückseligen Inseln: Kritische Studienausgabe
Binding : Taschenbuch, Label : Reclam, Philipp, jun. GmbH, Verlag, Publisher : Reclam, Philipp, jun. GmbH, Verlag, medium : Taschenbuch, numberOfPages : 719, publicationDate : 1986-01-01, authors[...]
EAN 9783150097922
Hersteller: Wilhelm Heinse
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4,49€ (+1.99)
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Das Buch der Kinder: Roman
Das Buch der Kinder: Roman
Binding : Gebundene Ausgabe, Edition : 1, Label : S. Fischer Verlag, Publisher : S. Fischer Verlag, medium : Gebundene Ausgabe, numberOfPages : 896, publicationDate : 2011-09-05, authors : Byatt, A. S., translators : Melanie Walz,[...]
EAN 9783100044174
Hersteller: Byatt, A. S.
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3,95€ (+1.99)
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Die Zeit der schweren Not: Schicksale aus dem Kulturleben Berlins 1807 bis 1815: Schicksale aus dem Kulturleben Berlins
Die Zeit der schweren Not: Schicksale aus dem Kulturleben Berlins 1807 bis 1815: Schicksale aus dem Kulturleben Berlins
Binding : Gebundene Ausgabe, Edition : 3, Label : S. Fischer Verlag, Publisher : S. Fischer Verlag, medium[...]
EAN 9783100098344
Hersteller: Bruyn, Günter de
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6,04€ (+1.99)
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Die Sekte der Engel: Roman
Die Sekte der Engel: Roman
Binding : Gebundene Ausgabe, Edition : 4, Label : Verlag Nagel & Kimche AG, Publisher : Verlag Nagel & Kimche AG, medium : Gebundene Ausgabe, numberOfPages : 240, publicationDate : 2013-01-28, authors : Andrea Camilleri, translators[...]
EAN 9783312005512
Hersteller: Andrea Camilleri
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4,30€ (+1.99)
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The French Laundry Cookbook

Hersteller: Thomas Keller / EAN-Nummer: 9781579651268


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The French Laundry Cookbook

Anbieter: Medimops (gebrauchtes)

The French Laundry Cookbook
Binding : Gebundene Ausgabe, Edition : 2nd ed., Label : Workman Publishing, Publisher : Workman Publishing, NumberOfItems : 1, PackageQuantity : 1, medium : Gebundene Ausgabe, numberOfPages : 320, publicationDate : 1999-11-26, authors : Thomas Keller, languages : english, ISBN : 1579651267

Anbieter-Kategorie: Bücher

Preis: 40,49 Euro (+ Versandkosten 0,00 Euro)

ID: 24158482130

The French Laundry Cookbook

Anbieter: Thalia-Fremdsprachen

The French Laundry Cookbook
Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley--'the most exciting place to eat in the United States,' wrote Ruth Reichl in The New York Times--is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautes beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monte to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, 'The French Laundry Cookbook' captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen--no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience 'Wine Spectator' described as 'as close to dining perfection as it gets.' [...]

Anbieter-Kategorie: Fremdsprachige Bücher

Preis: 44,99 Euro (+ Versandkosten 0,00 Euro)

ID: 21593497909

The French Laundry Cookbook

Anbieter: Thalia Bücher Medien

The French Laundry Cookbook
Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley--'the most exciting place to eat in the United States,' wrote Ruth Reichl in The New York Times--is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautes beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monte to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, 'The French Laundry Cookbook' captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen--no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience 'Wine Spectator' described as 'as close to dining perfection as it gets.' [...]

Anbieter-Kategorie: Fremdsprachige Bücher

Preis: 44,99 Euro (+ Versandkosten 0,00 Euro)

ID: 23835680666

Keller, Thomas: The French Laundry Cookbook

Anbieter: Averdo

Keller, Thomas: The French Laundry Cookbook
Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley--"the most exciting place to eat in the United States," wrote Ruth Reichl in The New York Times--is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautes beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monte to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, "The French Laundry Cookbook" captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen--no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience "Wine Spectator" described as "as close to dining perfection as it gets." [...]

Anbieter-Kategorie: >

Preis: 46,56 Euro (+ Versandkosten 0,00 Euro)

ID: 24315911951

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